The Old Barn Cafe @ Lake Vyrnwy

   We are now open for bookings for groups, preferably in the evenings.

         We tailormake menus to your needs, to the best of our abilities.

         See below for some examples of menus we have done in the past. 

    For more information or any queries, contact us on: 01 691 870 377 or email us at bay@oldbarncafe.com .  

 MENU PROPOSAL
 

MAIN COURSES

Chicken, Leek and Mushroom Casserole,
Served with new potatoes
OR
Tomato, Spinach and Goats Cheese Quiche,
Served with new potatoes and Salad
---------------------------
PUDDINGS

Bread and Butter Pudding, with Custard or Ice-cream
OR
Pear and Almond Tart, with Custard or Ice-cream
OR
Mango Cheesecake, with Raspberry Coulis

 MENU PROPOSAL

MAIN COURSES

Beef and Mushroom Stew

Served with new potatoes, or Chips
OR
Gammon, Served with new potatoes
Or Chips
---------------------------
PUDDINGS

Sticky Toffee Pudding, with Butterscotch Sauce

OR
Plum and Almond Tart, with Custard or Ice-cream
OR
Orange Tart, with Raspberry Coulis and Chantilly Cream